Comments on: Italian Lemon Cookies

By: Camille

Camille — Thu, 17 Dec 2020 04:09:48 +0000

In reply to Rose E Cordova. Hi Rose - you add in 1 cup and a few teaspoons of baking powder at a time stirring in between each addition.

By: Rose E Cordova

Rose E Cordova — Wed, 16 Dec 2020 18:51:20 +0000

I want to make Italian lemon cookies. On #4 of cookie it says, “add flour, baking powder, 1 cup ____________ a few tsp at a time…” what ingredient?
Thanks

By: Nixifer

Nixifer — Tue, 24 Dec 2019 03:40:15 +0000

I feel like I did something terribly wrong, but I followed this recipe to a T.. yet the cookies came out more like bread and was not sweet. I don’t get what i did.. I measured everything exact and followed the directions =(

By: Camille

Camille — Tue, 26 Nov 2019 02:11:37 +0000

In reply to GAY kratzer. It's in the recipe!

By: GAY kratzer

GAY kratzer — Mon, 25 Nov 2019 19:36:42 +0000

2-3 DROPS OF LEMON OIL = HOW MANY TEASPOONS?? 1? ty kurtvva68@aol.com

By: Nina Lane

Nina Lane — Fri, 15 Nov 2019 04:24:45 +0000

In reply to Camille. Thanks! I just wanted to be sure before I bake them for my cousin. I appreciate the quick response and recipe!

By: Camille

Camille — Thu, 14 Nov 2019 21:35:14 +0000

In reply to Nina. Yes, they do!

By: Nina

Nina — Thu, 14 Nov 2019 04:01:58 +0000

Do the Italian Lemon Cookies really have 8 tsp of baking powder? That seems excessive. Thanks!

By: Camille

Camille — Sun, 10 Nov 2019 03:43:21 +0000

In reply to Marilyn Maloney. Yes, 1/2 cup!

By: Camille

Camille — Sun, 10 Nov 2019 03:43:11 +0000

In reply to Tracy. 1/2 cup sugar!