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S'mores Monkey Bread

Camille
S'mores monkey bread is made with cinnamon rolls, marshmallows, chocolate and of course graham crackers. Bake together for a delicious pull apart monkey bread treat. 
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Dessert Recipes
Calories 262 kcal

Ingredients
  

  • 1 can ready to bake cinnamon rolls (with
  • frosting)
  • 1 cup marshmallows
  • 1/2 cup chocolate chips or chocolate chunks
  • 1/2 cup crushed graham crackers
  • 1 egg
  • 1/2 stick butter
  • 1 tsp vanilla extract

Instructions
 

  • Preheat oven to 375 degrees.
  • Liberally grease your baking pan with non-stick spray, butter or your preferred oil.
  • In a bowl, beat egg. Add melted butter and vanilla and stir to combine.
  • Open the cinnamon roll containers and separate into the individual cinnamon rolls. Set the frosting aside.
  • Cut each cinnamon roll into 4 pieces.
  • Add the cut up cinnamon roll pieces, marshmallows, and chocolate to the baking pan.
  • Slowly pour the egg butter mixture over the ingredients in the pan equally.
  • Bake in the oven 20 for minutes. Remove and let cool.
  • Top with frosting and crushed graham crackers.
  • Slice and serve.
Keyword s'mores monkey bread made with cinnamon rolls